Full Time Beers
-
Widowmaker
Our signature IPA is made in the east coast style. This style of IPA is characterized by a light malt profile with a big pulpy body that is there to complement the intense juicy character coming from the hops.
-
Trailbreaker
This pale ale will likely come across more like a session IPA than most pale ales in the market. We kept the malt profile light so that the hops could shine.
-
Ridgerunner
German pilsner is characteristically dry and hoppy with a nice background bitterness. Ours is a classic example of the style brewed with Pilsner malt and hopped with Saphir and Spalt Select.
-
Might As Well Go For A Soda
Cherries and cola gummies were just some of the ingredients used to make this flash from the past. It’ll have you screaming for a liter of cola… meow.
Limited Release Beers
-
Mickey O'Neil
This Dry Irish Stout(Think Guiness) was brewed with Marris Otter, Toasted Barley and a blend of Roasted malts.
This Stout’s low ABV and nitro allows the drinker to knock back a couple of pints. The cans will be carbonated but all the kegs served on draft will be on Nitro.
-
Neltron 3030
This Hazy IPA was fermentation dry hopped with Nelson and Nectaron and our selected Citra. We’ve been working on the nuance of balancing very high hop doses while maintain drinkability in hazy IPA’s. We think this beer is a great of example of execution on that front as this IPA punches hard with hop intensity and remains incredibly drinkable. Big notes of dank orange and white grape dominate in this delicious IPA.
-
All I've Got is Two Dollars and a Casio
This Helles style lager was brewed with Weyerman Barke pilsner malt and hopped with Magnum and Mittelfruh. During the brewing process we used a technique called decoction which involves boiling a portion of the mash in an effort to impart deeper richer malt character into the finished beer. This style of lager is designed to be incredibly clean and drinkable typically with a more pronounced malt character and subtle hop presence and bitterness.
-
Still Got the Old Tagger On It
This West Coast IPA was brewed with aggressive doses of Idaho 7 and El Dorado Hops. Idaho 7 contributes a complex combo of citrus, tropical fruit along with a background herbaceous quality. El Dorado is an unmistakeable hop that punches like a watermelon jolly rancher. This IPA is clear and slightly bitter. This beer finishes dry and moorish making it an IPA that is surprisingly easy to drink.
-
Well Hello Mr. Fancy Pants
This beer was first brewed as a collab with Superflux. We have since adjusted the recipe to be inline with our current seasonal IPA methods and recipes. This year we used a cleaner grain bill and a slightly different hopping regime. The Waimea is from Freestyle hops out of New Zealnd and the Citra is from our selection. Expect an IPA with dank tangerine and grapefruit notes as well us underlying tropical and stone fruit character.
-
I’m Not Even Supposed To Be Here Today
For this beer we used an ungodly amount of tangerine drowned in an ocean of vanilla soaked on a mountain of orange zest then smashed through a nickel-sized hole with a fist full of coconut for that extra decadent flavour!
-
The Swan's Escaped
This Pale Ale was brewed with Pilsner Malt, Oat and Wheat. It was generously dry hopped with Citra and Riwaka. This is probably one of our favourite Pale Ales this year. Riwaka is quickly becoming one of our favourite hops out of New Zealand. You’ll taste the characteristic orange citrus that we all should be familiar with at this point from Citra hops as those are used in both Widowmaker and Trailbreaker. Additionally you should get some dank powdery tropical fruit contributed by the Riwaka to round out what is coming across to us an immensely drinkable pale ale with lovely intense hop aroma and flavour.
-
I'll Take You To The Candy Shop
This kettle sour has been bombed with thousands of pounds of peach puree and then conditioned on a stupid amount of fuzzy peach gummies. One taste of what we got and we’ll have you spending all you got. Let us take you to the candy shop.
-
It Was the Style at the Time
This rich malty Fest Lager has been brewed with Barke Pilsner, Vienna Malt, and Light Munich T1. Smooth and drinkable this beer was made to be sessioned.
-
You Can't Be Playing Checkers On No Chess Board
It ain’t like that. Look, the pils. Man, they get chugged quick. They be out of the fridge early. Cuz they be some tasty ass pils.
This czech pilsner similar to previous releases like “It has Everything to Do With Anything” have been somewhat inspired by Pilsner Urquell. This beer like Urquell was decocted to create a rich malty character and then hopped aggressively with Saaz hops. The resulting beer is rich and malty with an expressive hop aroma and firm bitterness, more bitter than most of our lager offerings. It has been brewed with Bohemian Pilsner Malt, and then hopped with Magnum for bitterness and Saaz for flavour and aroma. -
What About My Medallion of Spiritual Accomplishments?
El Dorado, Nectaron, Mosaic! That’s what i’m tasting! Let me run that back for you, gnitsat mi tahw staht ciasom, noratcen, odarod le. El Dorado, Nectaron, Mosaic! That’s what i’m tasting!
Two Double IPA’s in one year, somebody stop us! This one is brewed with Pils, Oat and Wheat Malt and fermented with our house yeast. This beer is juicy, tropical and will sneak up on you with the 8% ABV. Notes of watermelon jolly rancher, dank orange, as well as hints stone and tropical fruit are highlighted in this very drinkable DIPA.
-
Fleshy-Headed Mutant Are You Friendly?
He was a genius, eh. He knew the atlas. But then some hoser put Rakau and Riwaka in an IPA and the world exploded. Ten years later, there wasn’t much to do: All the bowling alleys had been wrecked. So he spent most of his time looking for beer. Will he be able to fend off the enemies of civilisation? Will he get whiplash from his burps? Will he finally start acting? only time will tell… Oh, hell, might as well really wreck this movie now….
This Hazy IPA was fermentation dry hopped with Rakau, Riwaka and our selected Citra. The last few years of kiwi hops have become some our favourite to work with. They typically impart lots of intense tropical fruit character with a nice underlying dank character. As such this IPA packs a big powdery tropical and citrus punch.