Full Time Beers
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Widowmaker
Our signature IPA is made in the east coast style. This style of IPA is characterized by a light malt profile with a big pulpy body that is there to complement the intense juicy character coming from the hops.
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Trailbreaker
This pale ale will likely come across more like a session IPA than most pale ales in the market. We kept the malt profile light so that the hops could shine.
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Ridgerunner
German pilsner is characteristically dry and hoppy with a nice background bitterness. Ours is a classic example of the style brewed with Pilsner malt and hopped with Saphir and Spalt Select.
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Might As Well Go For A Soda
Cherries and cola gummies were just some of the ingredients used to make this flash from the past. It’ll have you screaming for a liter of cola… meow.
Limited Release Beers
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EXPERIMENTAL AFFOGATO STOUT
The latest in our experimental series. We have taken one of the base imperial stouts that we use for barrel aging and have instead dosed it with soft serve ice cream, coffee from Phil and Sebastian and Grade A Vanilla Beans. As with all beers this was a collaboration of tasting trials with the entire brewing team, but the inspiration and direction for this beer was influenced by brewer Matt. We hope this beer makes you feel like you’re drinking an espresso shot through vanilla ice cream. Cheers!
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Welcome To The Party, Pal
This will be round two of this bomb of a cranberry sour. Big juicy cranberry with supporting orange peel – no vanilla this year in this very refreshing holiday inspired beer.
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Deacon N' Sons
To the two exceptional humans who introduced me to cask beer and my first english pub. Every evening before supper, down single-lane country roads in the wrong direction, to get the right beer at the right pub, the crown in Little Missenden. Cheers, John and Ant!
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Everything is Coming Up Milhouse
This West Coast style ira was brewed with glean American yeast and dry hopped with an aggressive amount of Citra & Mosaic.
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Do You Bite Your Thumb At Us Sir?
Two ingredients, both alike in dignity. In fair Vienna, where we brew our beer. From ancient style to new recipe. For never was a story of less woe than this beer and its drinker’s glow.
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Protect Our Winters
POW pale ale is a collaboration with the charity Protect Our Winters that invests in initiatives that combat
climate change. As with Suck it Cancer we partnered the Chili Thom estate for the beautiful can art. With
donations from Yakima Chief Hops, Rahr Malt, Summit, BSG Can craft and Econic apparel this Pale Ale was made
in an attempt to raise $10,000 to help fight climate change. Cheers!
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Docious-Ali-Expi-Fragil-Cali-Rupus
This practically-perfect-in-every-way hazy IPA will have you scrambling for a word superdelic enough to describe your emotions.
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You Merely Adopted The Dark I Was Born In It.
This Czech Dark Lager was brewed with Bohemian Pilsner Malt, Bohemian Dark, Munich, Continental Crystal and Carafa malts. In this iteration a double decoction was performed contributing to the rich maltiness of the resulting beer. One of our favourite lagers in recent history. If you’re after a complex, immensely session-able lager this is the one for you! Cheers!
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Are You Suggesting Coconuts Migrate?
Copious amounts of toasted coconut, carried by way of the African swallow. How did we get so much coconut? It’s a simple question of weight ratios, if you’re interested.
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I Wonder If It Remembers Me
This pale ale is a reboot from last year and the second iteration of this beer. It was brewed with El Dorado and Citra utilising both of these hops in both stages of the dry hop – during and post fermentation. This hop combo delivers a lovely combo of watermelon candy and bright citrus.
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Why Can't You Be Happy For Me
This is round 4 for this sour which is our take on the popular combination of passionfruit, orange and guava. There is plenty of fruit in this beer which provides an intense tropical aroma.
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Your Scientists Were So Preoccupied with Whether or Not They Could, they didn't Stop to Think if They Should
Ice Cream Sour with Black Currant, Sour Cherries & Plum
This beer starts with a boozy base sour that is then blended down with insane amounts of fruit puree and soft serve ice cream to create this monstrocity of a beverage. Is it Beer? Is it a smoothie? We’ll let you decide.
