Get a taste of the backcountry.
The Backcountry vibe is alive and kicking in our tasting room, designed to feel like a ski cabin from the 1970’s. Aprés with us post-adventure while planning your next trip on our map top tables. With new seasonal beers launching every week there is a style for every palate on our 20 tap tower. We also serve cider, wine, bubbles, spirits and plenty of non-alcoholic options.
Complimenting our beer list is an ever changing food menu featuring hand tossed, thin crust pizza, seasonal salads and snacks. Our kitchen team, led by chef Jules Laporte, like to keep it creative and are proud to make everything from scratch.
In the retail area you will find a fridge full of canned beer, our very own beer infused hot sauce, as well as plenty of beer accessories, shirts, hats and hoodies for the craft beer enthusiast.
