Full Time Beers
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Widowmaker
Our signature IPA is made in the east coast style. This style of IPA is characterized by a light malt profile with a big pulpy body that is there to complement the intense juicy character coming from the hops.
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Trailbreaker
This pale ale will likely come across more like a session IPA than most pale ales in the market. We kept the malt profile light so that the hops could shine.
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Ridgerunner
German pilsner is characteristically dry and hoppy with a nice background bitterness. Ours is a classic example of the style brewed with Pilsner malt and hopped with Saphir and Spalt Select.
Limited Release Beers
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Your Scientists Were So Preoccupied with Whether or Not They Could, they didn't Stop to Think if They Should
Ice Cream Sour with Black Currant, Sour Cherries & Plum
This beer starts with a boozy base sour that is then blended down with insane amounts of fruit puree and soft serve ice cream to create this monstrocity of a beverage. Is it Beer? Is it a smoothie? We’ll let you decide.
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Don't Cross The Streams
This Ghostbusters inspired Halloween callback is on it’s 5th iteration. Streams is fermentation dry hopped with Citra and Simcoe and then dry hopped again with Citra, Centennial and Simcoe. This west coast ipa leans towards a more classic WCIPA profile than some of our most recent iterations – notes of citrus, pine and dankness are present along with some of the more tropical notes of some of our more recent WCIPAs.
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Has anyone in this family ever even seen a chicken?
This Pale Ale was made with pilsner, oat and wheat malt. It was fermented with our house ale yeast and dry hopped with Nelson and Citra Hops. Nelson from New Zealand contributes a lovely white grape and tropical fruit note which is complimented by the lovely orange character than we all know and love provided by the addition of Citra. The beer name come from the TV show Arrested Development.
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A Beer for Ants
This is the scaled up version of the Non-Alc POG Sour that we had on draft in the taproom for a time. We used the base wort(undermented beer) and bended that with the fruit combo in our Alcoholic POG sour to make this Non-Alc Fruited Sour Beer. Cheers!
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All I've Got is Two Dollars and a Casio
This Helles style lager was brewed with Weyerman Barke pilsner malt and hopped with Magnum and Mittelfruh. During the brewing process we used a technique called decoction which involves boiling a portion of the mash in an effort to impart deeper richer malt character into the finished beer. This style of lager is designed to be incredibly clean and drinkable typically with a more pronounced malt character and subtle hop presence and bitterness.
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Still Got the Old Tagger On It
This West Coast IPA was brewed with aggressive doses of Idaho 7 and El Dorado Hops. Idaho 7 contributes a complex combo of citrus, tropical fruit along with a background herbaceous quality. El Dorado is an unmistakeable hop that punches like a watermelon jolly rancher. This IPA is clear and slightly bitter. This beer finishes dry and moorish making it an IPA that is surprisingly easy to drink.
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Well Hello Mr. Fancy Pants
This beer was first brewed as a collab with Superflux. We have since adjusted the recipe to be inline with our current seasonal IPA methods and recipes. This year we used a cleaner grain bill and a slightly different hopping regime. The Waimea is from Freestyle hops out of New Zealnd and the Citra is from our selection. Expect an IPA with dank tangerine and grapefruit notes as well us underlying tropical and stone fruit character.
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The Swan's Escaped
This Pale Ale was brewed with Pilsner Malt, Oat and Wheat. It was generously dry hopped with Citra and Riwaka. This is probably one of our favourite Pale Ales this year. Riwaka is quickly becoming one of our favourite hops out of New Zealand. You’ll taste the characteristic orange citrus that we all should be familiar with at this point from Citra hops as those are used in both Widowmaker and Trailbreaker. Additionally you should get some dank powdery tropical fruit contributed by the Riwaka to round out what is coming across to us an immensely drinkable pale ale with lovely intense hop aroma and flavour.
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I'll Take You To The Candy Shop
This kettle sour has been bombed with thousands of pounds of peach puree and then conditioned on a stupid amount of fuzzy peach gummies. One taste of what we got and we’ll have you spending all you got. Let us take you to the candy shop.
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Fleshy-Headed Mutant Are You Friendly?
He was a genius, eh. He knew the atlas. But then some hoser put Rakau and Riwaka in an IPA and the world exploded. Ten years later, there wasn’t much to do: All the bowling alleys had been wrecked. So he spent most of his time looking for beer. Will he be able to fend off the enemies of civilisation? Will he get whiplash from his burps? Will he finally start acting? only time will tell… Oh, hell, might as well really wreck this movie now….
This Hazy IPA was fermentation dry hopped with Rakau, Riwaka and our selected Citra. The last few years of kiwi hops have become some our favourite to work with. They typically impart lots of intense tropical fruit character with a nice underlying dank character. As such this IPA packs a big powdery tropical and citrus punch. -
FRESH HOP WIDOWMAKER
We’ve dosed the Widomaker IPA with insane amount of YAKIMACHIEF Citra and Mosiac Cryo Fresh Hops! Cryo Fresh is derived from the concentrated lupulin of fresh whole-cone hops. This unique product captures the vibrant flavors and aromas of fresh hops, without the grassyness of your typical fresh hop IPA.
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I Solemnly Swear That I Am Up To No Good
What’s this rubbish you say? This here is the secret to our success. A citra pale ale so tasty it will have you tap dancing with spiders. We solemnly swear, this beer is really good.
